Crimson Papadams

Ever eaten grapes that taste like it was coated with rubber? Easy. Here's the recipe to create the disaster of a taste that erupted in my mouth.

Eat a piece papadam (Indian crackers) then pop a grape in your mouth.

Papadam on it's own is superb. Put it together with Briyani Rice and curries and it's fantastic. Crimson Seedless Grapes on their own, ah, paradise.
I can't believe how two very nice tasting food can end up tasting so bad when put together in this combination. This was definitely one heck of a food adventure that I had last night. It's one of those random things in life, y'know?

You know how some bottle caps have random facts? Maybe this could be one.

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    Loves Jesus. Singer. Guitarist. Songwriter. Audio Engineer. Producer. Wears band t-shirts. Wears red t-shirts. Based in Melbourne.



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